2 cups of baby spinach
1 cup of pickled peaches
1/2 cup of crumbled feta cheese
1/2 cup of walnuts
1/4 cup of olive oil
1 tablespoon of honey
Salt and pepper to taste
2 cups of pickled cherries
1 cup of sugar
2 tablespoons of cornstarch
1/4 teaspoon of salt
1 tablespoon of lemon juice
1 pre-made pie crust
1 tablespoon of butter
1.5 kg pork roast
Salt and pepper
2 tablespoons olive oil
1 cup pickled plums
1 cup chicken broth
Fresh herbs for garnish
1 cup pickled strawberries
2 tablespoons honey
1 tablespoon lemon juice
1/2 teaspoon vanilla extract
1/4 teaspoon salt
2 cups of pickled mangoes
1 red onion, finely chopped
2 jalapenos, deseeded and finely chopped
1/2 cup of chopped cilantro
Juice of 1 lime
Salt to taste
2 oz Bourbon
1 Sugar Cube
2-3 Dashes of Angostura Bitters
2 Pickled Cherries
Ice Cubes
Orange Peel for Garnish
1 bottle of white wine
1 cup of pickled peaches
1/2 cup of peach schnapps
1/2 cup of sugar
2 cups of club soda
Fresh mint leaves for garnishLouisa Durgan, an experienced gourmet and avid enthusiast of pickling, has been exploring and perfecting the art of pickling recipes for over ten years. She takes great pleasure in sharing her innovative pickling techniques and original recipes, motivating others to delve into the engaging world of pickling. Louisa possesses a degree in Culinary Arts and has applied her skills in a number of high-end restaurants, refining her expertise in pickling.
Homemade pickled fruits can be a delightful addition to your culinary adventures, offering a unique blend of sweet, tangy, and savory flavors. But how can you incorporate these delicious treats into your everyday meals? Let's dive into some creative ways to use pickled fruits in your recipes.
Add a Zing to Your Greens with Pickled Fruits 🥗
One of the simplest ways to use pickled fruits is to toss them into your salads. They add a surprising twist of flavor that can elevate a basic salad to gourmet level. For instance, try adding pickled peaches to a spinach salad with feta cheese and walnuts. The sweetness of the peaches contrasts beautifully with the salty feta and the crunchy walnuts.
Pickled Peach and Spinach Salad
You will need:
2 cups of baby spinach
1 cup of pickled peaches
1/2 cup of crumbled feta cheese
1/2 cup of walnuts
1/4 cup of olive oil
1 tablespoon of honey
Salt and pepper to taste
Instructions
- Start by washing and drying the spinach leaves.
- Slice the pickled peaches into bite-sized pieces.
- In a large bowl, combine spinach, pickled peaches, crumbled feta, and walnuts.
- In a small bowl, whisk together olive oil, honey, salt, and pepper to create the dressing.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately.
Notes
Feel free to add more pickled peaches if you prefer a sweeter salad. You can also substitute the feta with goat cheese for a creamier texture.
Learn more about 🥗 Pickled Peach and Spinach Salad Recipe 🍑 or discover other Just Pickling recipes.
Sweeten the Deal: Desserts with a Pickled Twist 🍒🥧
Who says pickles are only for savory dishes? Pickled fruits can add a unique twist to desserts as well. For example, a fruit pickle recipe using cherries can be a delicious topping for vanilla ice cream or a filling for a homemade pie. The tartness of the pickled cherries balances the sweetness of the dessert, creating a taste sensation that is truly out of this world.
Pickled Cherry Pie
You will need:
2 cups of pickled cherries
1 cup of sugar
2 tablespoons of cornstarch
1/4 teaspoon of salt
1 tablespoon of lemon juice
1 pre-made pie crust
1 tablespoon of butter
Instructions
- Preheat the oven to 375 degrees F.
- Drain the pickled cherries and reserve the juice.
- In a saucepan, combine sugar, cornstarch, and salt.
- Stir in reserved cherry juice until smooth.
- Bring to a boil and cook until thickened.
- Remove from heat and stir in lemon juice and cherries.
- Pour the cherry mixture into the pie crust.
- Dot with butter.
- Bake for 45-50 minutes or until crust is golden brown.
Notes
If you want to add a little extra flavor, you can sprinkle some cinnamon on top before baking. Also, you can use fresh cherries instead of pickled ones if you prefer.
Learn more about 🍒 Pickled Cherry Pie Recipe or discover other Just Pickling recipes.
Main Course Magic: Pickled Fruits as Your Secret Ingredient 🍽️
Pickled fruits can also be used to enhance the flavor of your main dishes. Try adding pickled plums to your roast pork or chicken for a refreshing, tangy twist. The acidity of the pickled fruits cuts through the richness of the meat, creating a balanced, flavorful dish. For more creative ways to incorporate pickled fruits into your recipes, check out our guide. If you want to test your knowledge on cooking with pickled fruits, take our quiz.
Roast Pork with Pickled Plums
You will need:
1.5 kg pork roast
Salt and pepper
2 tablespoons olive oil
1 cup pickled plums
1 cup chicken broth
Fresh herbs for garnish
Instructions
- Season the pork with salt and pepper.
- Heat the olive oil in a pan and sear the pork on all sides.
- Place the pork in a roasting pan and scatter the pickled plums around it.
- Pour the chicken broth into the pan.
- Roast in a preheated oven at 180°C (350°F) for about 1.5 hours.
- Let the pork rest for a few minutes before slicing.
- Serve the pork with the pickled plums and garnish with fresh herbs.
Notes
The cooking time may vary depending on the size of the pork roast. Always check the internal temperature to ensure the pork is cooked properly. You can also adjust the amount of pickled plums to your liking.
Learn more about 🍖 Roast Pork with Pickled Plums Recipe 🍽️ or discover other Just Pickling recipes.
Homemade Condiments? Yes, Please! Pickled Fruits to the Rescue 🍓🌶️
Why not get creative and make your own condiments using pickled fruits? Try blending pickled strawberries with a little bit of honey to create a sweet and tangy spread that's perfect for toast or pancakes. Or, mix pickled mango with some chili and garlic to make a spicy salsa that's a great accompaniment for grilled fish or chicken.
Looking for more creative ways to incorporate pickled fruits into your recipes? Check out our guide on creative ways to incorporate pickled fruits into recipes for some inspiration.
Want to learn about other foods that can be pickled besides cucumbers? Take our quiz on pickling to test your knowledge.
Pickled Strawberry Spread
You will need:
1 cup pickled strawberries
2 tablespoons honey
1 tablespoon lemon juice
1/2 teaspoon vanilla extract
1/4 teaspoon salt
Instructions
- Drain the pickled strawberries and save the juice.
- Blend the strawberries, honey, lemon juice, vanilla extract, and salt in a food processor until smooth.
- Adjust the taste with the pickling juice if necessary.
- Refrigerate the spread for at least an hour before serving.
Notes
This spread can be stored in an airtight container in the refrigerator for up to a week. Stir before using if any separation occurs.
Learn more about 🍓 Pickled Strawberry Spread Recipe 🍓 or discover other Just Pickling recipes.
Spicy Pickled Mango Salsa
You will need:
2 cups of pickled mangoes
1 red onion, finely chopped
2 jalapenos, deseeded and finely chopped
1/2 cup of chopped cilantro
Juice of 1 lime
Salt to taste
Instructions
- Start by chopping the pickled mangoes into small pieces.
- Finely chop the red onion and jalapenos.
- In a bowl, combine the chopped mangoes, onion, jalapenos, and cilantro.
- Squeeze the juice of one lime over the mixture.
- Add salt to taste and mix well.
Notes
This salsa is perfect for serving with tortilla chips, or as a topping for grilled chicken or fish. The pickled mangoes add a unique, tangy twist to the traditional salsa recipe. For a milder salsa, you can use less jalapeno or remove the seeds.
Learn more about 🌶️ Spicy Pickled Mango Salsa Recipe or discover other Just Pickling recipes.
Shake it Up: Cocktails with a Pickled Punch 🍹
For those who enjoy experimenting with mixology, pickled fruits can add a unique twist to your cocktails. Try using pickled cherries in a classic Old Fashioned, or add pickled peaches to a refreshing summer sangria. The possibilities are endless!
Old Fashioned with Pickled Cherries
You will need:
2 oz Bourbon
1 Sugar Cube
2-3 Dashes of Angostura Bitters
2 Pickled Cherries
Ice Cubes
Orange Peel for Garnish
Instructions
- Place the sugar cube in a glass.
- Add the Angostura bitters.
- Muddle until the sugar is dissolved.
- Add the bourbon.
- Add ice cubes and stir gently.
- Garnish with pickled cherries and orange peel.
Notes
Feel free to adjust the amount of bitters and sugar to taste. Some people prefer their Old Fashioned a bit sweeter, while others like it more on the bitter side. Also, you can try using different types of pickled fruits for a unique twist on this classic cocktail.
Learn more about 🍒 Old Fashioned with Pickled Cherries Recipe or discover other Just Pickling recipes.
Peach Sangria with Pickled Peaches
You will need:
1 bottle of white wine
1 cup of pickled peaches
1/2 cup of peach schnapps
1/2 cup of sugar
2 cups of club soda
Fresh mint leaves for garnish
Instructions
- Start by pouring the wine into a large pitcher.
- Add the pickled peaches.
- Mix in the peach schnapps and sugar until the sugar is fully dissolved.
- Chill the mixture in the refrigerator for at least 2 hours.
- Before serving, add the club soda and stir gently.
- Garnish with fresh mint leaves.
Notes
For a non-alcoholic version, replace the wine and schnapps with peach juice and the club soda with sparkling water.
Learn more about 🍑 Peach Sangria with Pickled Peaches Recipe or discover other Just Pickling recipes.
These are just a few examples of the endless possibilities when it comes to cooking with pickled fruits. So, don't hesitate to experiment and create your own unique pickled fruit recipes. Remember, the key to great cooking is creativity and a willingness to try new things. So, get pickling and start cooking!
For more inspiration on creative ways to incorporate pickled fruits into recipes, check out our guide. If you want to test your knowledge on cooking with pickled fruits, take our quiz.
If you're feeling adventurous and would like to try your hand at making your own pickled fruits, this TikTok video is a great place to start. It provides a simple and straightforward guide on how to make pickled strawberries.
Now that you've seen how to make pickled fruits, why not try it out for yourself? You can find a list of supplies you'll need for pickling below.
Essential Pickling Supplies for Your Culinary Adventures
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Our Recommendation Fermentaholics Certified Organic Vinegar Pickling Kit - Easy, Quick Pickles - 2 Recipes with Perfect Pickle Spice and Kosher salt - Wide Mouth Quart Jar with Air-tight Plastic Lid Included - Makes 3 Quarts - OU Kosher
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Our Recommendation Lekue Pickling Fermenting Kit, 24 oz, green
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Before we wrap up, let's address some common questions you might have about using pickled fruits in your cooking.
I hope these answers have given you some more inspiration to start using pickled fruits in your recipes. Remember, the world of pickling is vast and full of flavor. So, don't hesitate to experiment and create your own unique dishes. Happy pickling!
I hope this article has given you some inspiration to start using pickled fruits in your recipes. Happy pickling!
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